Antelope

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$160.00 Total Processing Fee (whole carcass)   (boneless method $190.00)

$65.00 Skinning Fee **price may vary depending on weather conditions**
$20.00 Disposal Fee

$10.00 Material Fee on ALL orders. 

**Cleaning Fee $25 will be applied if your animal comes in Dirty and Hairy!!**

**Once notified your animal is ready for pick up you have 48 hours to pick up or your animal. If your animal is not picked up a $10.00-$20.00 per day storage fee will be applied.  If after a week of not picking up, your animal may be donated to the local food bank unless prior arrangements are made!**    

Breakfast   Sausage, Maple Breakfast, Green Chili Breakfast. Andouille Sausage,  Chorizo (mild/medium/hot avail.), Italian (mild/medium/hot avail.),   Country Sausage   

Garlic Brats, Pepper and Onion Brats, Wisconsin Brats, Regular Cheddar Brats, Italian in Casings  
 

**Jalapeno Cheddar Brats Available $4.50/lb.** 

Hot Links - Ask About Pricing

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Jalapeno Summer Sausage - Ask About Pricing

Snack Sticks  - Ask About Pricing

ALL MEAT DOUBLE WRAPPED IN 12 MONTH FREEZER PAPER

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